May brought my first real beer trip out of state since pre-covid! I visited St. Louis for the first time and had some fantastic beers, check out my guide to St. Louis here! May also brought some stellar beer trades from out of state! In no particular order, here were my top beers in May 2021:
German Chocolate Stout from Wellspent Brewing in St. Louis, MO
This is an Imperial Stout aged on coconut, cocoa nibs, and vanilla beans. It tastes exactly like German Chocolate Cake and was absolutely phenomenal! Thick, chocolatey, and just the perfect hint of coconut and vanilla. I definitely recommend checking out Wellspent if you’re in the St. Louis area!
Twice The Daily Serving: Tropical Punch from Trillium Brewing in Boston, MA
I always love the Twice The Daily Serving series from Trillium and this one was no exception! It is a Berliner Weisse with guava, passionfruit, mango, pineapple, and lime. It is thick, juicy, and packed with flavor. Most Berliner Weisses and Fruited Sours have a pretty low ABV but this one packs a punch at 7%! I cannot wait to visit Trillium in July for the first time, it is going to be epic.
Abraxas from Perennial Artisan Ales in St. Louis, MO
Abraxas is an Imperial Stout brewed with ancho chili peppers, cacao nibs, vanilla beans, and cinnamon sticks. This is a classic Imperial Stout released every year and has been one of my favorites for a while. This was my first time getting to try it on draft though and it was even better! I love the combination of spiciness and sweetness.
Even More Hydra collaboration brew from Mortalis Brewing in Avon, NY and Evil Twin Brewing in New York, NY
This is a Fruited Sour with blackberry, raspberry, blueberry, marshmallow, and cacao nibs. I’ve been lucky enough to have a couple of the Hydra series from Mortalis and they have been delicious. This one is a special collab brew making it even more fun and it’s a hearty 7% ABV.
Bourbon Barrel Aged Ego Death from Resident Culture Brewing Company in Charlotte, NC
This Bourbon Barrel Aged version of Ego Death is an Imperial Stout conditioned on toasted hazelnuts and cacao nibs and aged in Willett bourbon barrels for 14 months. This is straight fire! The non-barrel aged version of Ego Death is also very good, just obviously without the bourbon kick and a thinner Stout overall. BBA Ego Death was a knock-out. I was blown away by how well the flavors worked together. I cannot wait to try the vanilla variant of it that we got as well!
Up Up Down Down Left Right Left Right B A from Narrow Gauge Brewing in Florissant, MO
This is an Imperial IPA triple dry hopped with Citra, Mosaic, Galaxy, and Nelson Sauvin hops. This is named after the Konami Code for all you gamers out there. Narrow Gauge makes absolutely fantastic beers and I was thrilled to get to visit their taproom outside of St. Louis. I snagged a 4-pack of this juice bomb of an IPA to bring back to CLT with me because it was so good!
